Lemon
– Lemon cake with, lemon rind and juice, topped with lemon buttercream frosting and lemon crunch
Chocolate
– Chocolate cake made with Bournville coco powder, 70% cocoa chocolate and Madagascar Bourbon Vanilla paste, topped with chocolate buttercream and sprinkles
Vanilla
– Made with Madagascar Bourbon Vanilla paste and topped with vanilla buttercream
Coconut
– Coconut flavoured sponge with desiccated coconut topped with a coconut buttercream and sweet desiccated coconut
Apple & Cinnamon Crumble
– Banbury apples and cinnamon cake, topped with a vanilla buttercream and a crunchy cinnamon crumble
Banoffee
– Banana cake filled with a caramel sauce, topped with a banana frosting, caramel drizzle and a crisp dried banana
Blueberry & Vanilla
– Vanilla cake infused with whole blueberry, top with a vanilla buttercream and a fresh blueberry garnish
Bounty
– Coconut cake with desiccated coconut, topped with a bounty flavour buttercream, desiccated coconut and bounty pieces
Coconut Marshmallow
– Coconut cake with desiccated coconut, topped with whipped double cream, Marshmallow and coated with desiccated coconut
Lemon Cheesecake
– Biscuit base lemon cake, filled with lemon curd and topped with a cream cheese frosting and lemon crunch
Maple Syrup & Pecan
– Maple cake with chopped pecans, topped with a vanilla buttercream, maple syrup drizzle and a whole pecan nut
Red Velvet
– Light chocolate cake, red in colour, topped with a cream cheese frosting and sprinkled with cake pieces
Reeces Pieces
– Peanut butter cake, topped with peanut butter frosting and chocolate Reeces pieces
Strawberry Cheesecake
– Biscuit base strawberry cake, filled with strawberry sauce and topped with a cream cheese frosting and a fresh strawberry
Victoria Sponge
– Vanilla cake made with Madagascar Bourbon Vanilla paste, filled with Raspberry jam and topped with a vanilla buttercream
After Eight
– Chocolate cake made with Bournville coco powder, 70% cocoa chocolate and Madagascar Bourbon Vanilla paste, peppermint flavoured topped with chocolate buttercream and an After Eight Chocolate
Chocolate Nutella
– Chocolate cake made with Bournville coco powder, 70% cocoa chocolate and Madagascar Bourbon Vanilla paste, and Nutella topped with chocolate buttercream, sprinkles and a chocolate hazelnut
Chocolate Oreo
– Chocolate cake made with Bournville coco powder, 70% cocoa chocolate, Madagascar Bourbon Vanilla paste, pieces of Oreo topped with chocolate buttercream crushed Oreos and an Oreo biscuit
Chocolate Orange
– Chocolate cake made with Bournville coco powder, 70% cocoa chocolate, Madagascar Bourbon Vanilla paste, Orange flavouring, topped with chocolate buttercream and chocolate orange discs
Chocolate Raspberry
– Chocolate cake made with Bournville coco powder, 70% cocoa chocolate and Madagascar Bourbon Vanilla paste, filled with raspberry sauce topped with chocolate buttercream and a fresh raspberry and sprinkles
– Our cakes are available in Vanilla, Chocolate Lemon, Red Velvet, Carrot & Rum and Jamaican Fruit Cake. All prices listed are just a guide and dependent on final flavour and design. If you would like a tiered cake then please contact me for a quote.